Food Microbiology and Hygiene
Richard Hayes
Springer-Verlag New York Inc., 2013
238,25 €On orderDelivery: 2-3 weeks
The aims of this book remain the same, that is, that it should be of in terest to all those people concerned with, or about, food hygiene in the broadest sense. During the time that has elapsed since the earlier edition appeared there has been much publicity about newer forms of 'food poisoning'.
- ISBN-13
- 9781461365747
- ISBN-10
- 1461365740
- Publisher
- Springer-Verlag New York Inc.
- Year
- 2013
- Publication date
- 2013-01-15
- Pages
- 516
- Dimensions
- 236x157x33
- Weight
- 800