Genomics of Foodborne Bacterial Pathogens
Springer-Verlag New York Inc., 2011
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Genomics of Foodborne Bacterial Pathogens can be used as a reference by scientists and professionals in academia, government, and industry who are interested in understanding microbial genomics and using genomics tools to study foodborne bacterial pathogens.
- ISBN-13
- 9781441976857
- ISBN-10
- 144197685X
- Publisher
- Springer-Verlag New York Inc.
- Year
- 2011
- Publication date
- 2011-02-09
- Pages
- 524
- Dimensions
- 243x164x35
- Weight
- 922