Current Developments in Solid-state Fermentation

Springer-Verlag New York Inc., 2010

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Several commercial ventures have come up based on SSF in different parts of the world.The contents are organized into four parts: Part 1 deals with the General and Fundamentals aspects of SSF;

ISBN-13
9781441925855
ISBN-10
1441925856
Publisher
Springer-Verlag New York Inc.
Year
2010
Publication date
2010-10-29
Pages
517
Dimensions
235x155x