Omega-3 Fatty Acids and the DHA Principle
David L. (University of California, Santa Barbara, USA) Valentine, Raymond C. (Professor Emeritus, University of California at Davis, USA) Valentine
Taylor & Francis Inc, 2009
317,25 €On orderDelivery: 2-3 weeks
The physical-chemical properties of the omega-3 fatty acid DHA enable it to facilitate biochemical processes in the membrane. This effect has numerous benefits, yet DHA also carries risks that can lead to cellular death and disease. This title explores the roles of omega-3 fatty acids in cellular membranes.
- ISBN-13
- 9781439812990
- ISBN-10
- 1439812993
- Publisher
- Taylor & Francis Inc
- Year
- 2009
- Publication date
- 2009-12-03
- Pages
- 278
- Dimensions
- 243x165x19
- Weight
- 522