Molecular Detection of Foodborne Pathogens

Taylor & Francis Inc, 2009

437,75 €On orderDelivery: 2-3 weeks

While the vast majority of our food supplies are nutritious and safe, foodborne pathogen-related illness affects millions of people each year. This title discusses detection techniques. It demonstrates how to implement a surveillance system that uses molecular techniques to quickly detect and identify bacterial, viral and parasitic pathogens.

ISBN-13
9781420076431
ISBN-10
1420076434
Publisher
Taylor & Francis Inc
Year
2009
Publication date
2009-07-28
Pages
906
Dimensions
285x219x44
Weight
2294