Functional Foods of the East
Taylor & Francis Inc, 2010
392,75 €On orderDelivery: 2-3 weeks
Health and healing foods have a long history in the Asian cultures. This volume covers certain traditional Asian functional foods, their history, functionality, health benefits, physiological properties, mechanisms of anti-cancer and anti-aging action. It also covers processing technology, storage, material sources, social, and economical aspects.
- ISBN-13
- 9781420071924
- ISBN-10
- 1420071920
- Publisher
- Taylor & Francis Inc
- Year
- 2010
- Publication date
- 2010-10-21
- Pages
- 504
- Dimensions
- 235x164x32
- Weight
- 874