Handbook of Nutrition in the Aged
Taylor & Francis Inc, 2008
317,25 €On orderDelivery: 2-3 weeks
Presents a review of nutritional therapies used to combat elderly health issues. This work addresses requirements for optimum health of aging physiological systems. It includes information on: arthritis; cognition; nutrition and the geriatric surgery patient; nutrition supplementation in fracture care; coffee and hypertension; and, Asian medicine.
- ISBN-13
- 9781420059717
- ISBN-10
- 1420059718
- Publisher
- Taylor & Francis Inc
- Year
- 2008
- Publication date
- 2008-10-20
- Pages
- 382
- Dimensions
- 184x264x28
- Weight
- 868