Fiber Ingredients
Taylor & Francis Inc, 2009
317,25 €On orderDelivery: 2-3 weeks
Offers scientific evidence on fiber sources to help the food industry develop new food products with improved health benefits. This book discusses various sources of fiber, such as bamboo, cottonseed, and fibers from fruits and vegetables, and reviews patent activities.
- ISBN-13
- 9781420043846
- ISBN-10
- 1420043846
- Publisher
- Taylor & Francis Inc
- Year
- 2009
- Publication date
- 2009-06-18
- Pages
- 514
- Dimensions
- 167x243x31
- Weight
- 868