The Intellectual Property and Food Project
Charles Lawson, Jay Sanderson
Taylor & Francis Ltd, 2013
259,95 €On orderDelivery: 2-3 weeks
With increasingly intricate relations between international and domestic law, as well as practices and conventions, intellectual property and food interact in many different ways. This volume is a timely consideration and assessment of some of the more contentious and complex issues found in this relationship.
- ISBN-13
- 9781409469568
- ISBN-10
- 1409469565
- Publisher
- Taylor & Francis Ltd
- Year
- 2013
- Publication date
- 2013-12-06
- Pages
- 276
- Dimensions
- 240x163x23
- Weight
- 656