Geographies of Race and Food

Taylor & Francis Ltd, 2013

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This collection argues there is an unacknowledged racial dimension to the production and consumption of food under globalization. Building on case studies from across the world, it advances the conceptualization of race by emphasizing embodiment, circulation and materiality, while adding to food advocacy an antiracist perspective it often lacks.

ISBN-13
9781409469254
ISBN-10
1409469255
Publisher
Taylor & Francis Ltd
Year
2013
Publication date
2013-09-12
Pages
360
Dimensions
240x161x28
Weight
800