Food and Beverage Packaging Technology

Mark J. (Consultant in Packaging Technology, London) Kirwan, Richard (Consultant in Food Packaging, London) Coles

John Wiley and Sons Ltd, 2011

232,50 €On orderDelivery: 2-3 weeks

Now in a fully revised and updated second edition, this volume provides a contemporary overview of food processing/packaging technologies. It acquaints the reader with food preservation processes, shelf life and logistical considerations, as well as packaging materials, machines and processes necessary for a wide range of packaging presentations.

ISBN-13
9781405189101
ISBN-10
140518910X
Publisher
John Wiley and Sons Ltd
Year
2011
Publication date
2011-04-05
Pages
352
Dimensions
182x252x22
Weight
734