Functional Food Product Development

John Wiley and Sons Ltd, 2010

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The global market for functional food products is estimated at between US$10 billion and US$30 billion and is expected to double by 2010. This book provides a much-needed review of important opportunities for new products from many perspectives including from those with in-depth knowledge of as-yet unfulfilled health-related needs.

ISBN-13
9781405178761
ISBN-10
1405178760
Publisher
John Wiley and Sons Ltd
Year
2010
Publication date
2010-06-04
Pages
528
Dimensions
178x253x42
Weight
1000