The Senses of Fish

Springer-Verlag New York Inc., 2004

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In this book, examples of adaptation and refinement are given for six sensory systems: The visual system, The auditory system, The olfactory system, The mechanosensory lateral line system, The taste system, The electrosensory system.

ISBN-13
9781402018206
ISBN-10
1402018207
Publisher
Springer-Verlag New York Inc.
Year
2004
Publication date
2004-06-15
Pages
377
Dimensions
186x262x29
Weight
926