The Invention of Taste
Luca Vercelloni
Taylor & Francis Ltd, 2017
78,50 €On orderDelivery: 2-3 weeks
The Invention of Taste provides a detailed overview of the development of taste, from ancient times to the present. At the heart of the book is an intriguing question: why did the sensory attribute of human taste become a social metaphor and aesthetic value for judging cultural qualities of art, fashion, cuisine and other social constructions?
- ISBN-13
- 9781350048010
- ISBN-10
- 1350048011
- Publisher
- Taylor & Francis Ltd
- Year
- 2017
- Publication date
- 2017-09-21
- Pages
- 224
- Dimensions
- 156x232x21
- Weight
- 350