On Cooking: A Textbook of Culinary Fundamentals, Global Edition

Hause, Alan, Labensky, Sarah, Martel, Priscilla

Pearson Education Limited, 2022

103,50 €In storeDelivery: 24/48 hours

1 copy in store

ISBN-13
9781292443751
ISBN-10
1292443758
Publisher
Pearson Education Limited
Year
2022
Publication date
2022-08-17
Pages
1216
Dimensions
232 x 279 x 54
Weight
2698