The Good Farmer

Jeremie (University of Neuchatel, Switzerland) Forney, Lee-Ann (James Hutton Institute, UK) Sutherland, Paul (University of Kansas, USA) Stock, Rob J.F. (Centre for Rural Research (Bygdeforskning), Norway) Burton

Taylor & Francis Ltd, 2020

72,75 €On orderDelivery: 2-3 weeks

Developed by the leading authors in the field, this book provides a cohesive and definitive theorisation of the concept of the ‘good farmer’, addressing the blind spots that have sprung up in agri-food literature as well as providing a springboard for future research.

ISBN-13
9781138727960
ISBN-10
1138727962
Publisher
Taylor & Francis Ltd
Year
2020
Publication date
2020-09-14
Pages
184
Dimensions
232x156x25
Weight
310