Essential Microbiology and Hygiene for Food Professionals
Sibel (London, UK) Roller
Taylor & Francis Ltd, 2018
317,25 €On orderDelivery: 2-3 weeks
An introduction to microbiology and hygiene for students in the food professions, including food sciences, culinary arts, hospitality and catering, nutrition and dietetics, environmental health and public health.
- ISBN-13
- 9781138426559
- ISBN-10
- 1138426555
- Publisher
- Taylor & Francis Ltd
- Year
- 2018
- Publication date
- 2018-09-27
- Pages
- 240
- Dimensions
- 246x189x
- Weight
- 600