Improving Sustainability in the Hospitality Industry
Frans Melissen, Lieke Sauer
Taylor & Francis Ltd, 2018
72,75 €On orderDelivery: 2-3 weeks
This book specifically addresses the links between operations, tactics and strategy from a sustainable development perspective and moves beyond describing what is to reflect on what could be or even what should be, thus providing students with a concise guide for improving sustainability concepts and businesses in the hospitality industry.
- ISBN-13
- 9781138057708
- ISBN-10
- 1138057703
- Publisher
- Taylor & Francis Ltd
- Year
- 2018
- Publication date
- 2018-10-10
- Pages
- 134
- Dimensions
- 236x165x9
- Weight
- 240