Charcuterie For Dummies
Mark LaFay
John Wiley & Sons Inc, 2020
25,25 €On orderDelivery: 2-3 weeks
- ISBN-13
- 9781119690788
- ISBN-10
- 1119690781
- Publisher
- John Wiley & Sons Inc
- Year
- 2020
- Publication date
- 2020-08-27
- Pages
- 240
- Dimensions
- 187x234x16
- Weight
- 488