The Food Truck Handbook
David Weber
John Wiley & Sons Inc, 2012
22,50 €On orderDelivery: 2-3 weeks
How to start, grow, and succeed in the food truck business. Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Food Network.
- ISBN-13
- 9781118208816
- ISBN-10
- 1118208811
- Publisher
- John Wiley & Sons Inc
- Year
- 2012
- Publication date
- 2012-04-27
- Pages
- 288
- Dimensions
- 223x150x20
- Weight
- 362