The Social Archaeology of Food
Christine A. (University of California, Berkeley) Hastorf
Cambridge University Press, 2016
172,50 €On orderDelivery: 2-3 weeks
This book offers a global perspective on the role food has played in shaping human societies, through both individual and collective identity. It integrates ethnographic and archaeological case studies from the European and Near Eastern Neolithic, Han China, ancient Cahokia, Inka societies and the Classic Maya.
- ISBN-13
- 9781107153363
- ISBN-10
- 1107153360
- Publisher
- Cambridge University Press
- Year
- 2016
- Publication date
- 2016-11-22
- Pages
- 414
- Dimensions
- 164x327x26
- Weight
- 808