Methods to Assess the Quality of Meat Products

Springer-Verlag New York Inc., 2023

145,75 €On orderDelivery: 2-3 weeks
ISBN-13
9781071620045
ISBN-10
1071620045
Publisher
Springer-Verlag New York Inc.
Year
2023
Publication date
2023-02-27
Pages
170
Dimensions
254x178x