Eat Smart in Sicily
Joan Peterson
Gingko Press, 2008
20,25 €On orderDelivery: 2-3 weeks
Offers an historical overview of the peoples who have lived in Sicily and their contributions to Sicilian cuisine, with focus on the villages and urban centers of Sicily's four regions. A guide to Sicilian menus, with English translations of Italian (or Sicilian) words, this book offers regional recipes.
- ISBN-13
- 9780977680115
- ISBN-10
- 0977680118
- Publisher
- Gingko Press
- Year
- 2008
- Publication date
- 2008-06-30
- Pages
- 160
- Dimensions
- 219x153x10
- Weight
- 243