Seafood!
Joyce LaFray
Seaside Publishing, 1990
20,25 €On orderDelivery: 2-3 weeks
Joyce LaFray shows you how to prepare seafood dishes from Florida’s best restaurants in your own home. This inspiring collection includes easy-to-prepare recipes for appetisers, soups and chowders, salads, entrees and sauces. An in-depth how-to section shows you the correct way to select and prepare fish and shellfish.
- ISBN-13
- 9780942084207
- ISBN-10
- 0942084209
- Publisher
- Seaside Publishing
- Year
- 1990
- Publication date
- 1990-07-01
- Pages
- 200
- Dimensions
- 205x182x14
- Weight
- 333