Extraction of Organic Analytes from Foods
Ron Self
Royal Society of Chemistry, 2005
211,75 €On orderDelivery: 2-3 weeks
Logically structured and with numerous examples, this book will be invaluable to practising food analysts as both a reference and training guide.
- ISBN-13
- 9780854045921
- ISBN-10
- 0854045929
- Publisher
- Royal Society of Chemistry
- Year
- 2005
- Publication date
- 2005-05-11
- Pages
- 410
- Dimensions
- 241x166x31
- Weight
- 768