Quality in the Food Analysis Laboratory
Anders (Kf Varumarkesutverkling) Nilsson, Harriet (Finnish Food Safety Authority, Finland) Wallin, Roger Wood
Royal Society of Chemistry, 1998
151,50 €On orderDelivery: 2-3 weeks
This unique book will serve as an aid to food analysis laboratories when introducing new measures and justifying those chosen.
- ISBN-13
- 9780854045662
- ISBN-10
- 085404566X
- Publisher
- Royal Society of Chemistry
- Year
- 1998
- Publication date
- 1998-09-03
- Pages
- 324
- Dimensions
- 164x241x27
- Weight
- 642