Magnetic Resonance in Food Science
Royal Society of Chemistry, 2009
149,50 €On orderDelivery: 2-3 weeks
With contributions from international experts, this book is essential reading for academics and industrialists in food science.
- ISBN-13
- 9780854041176
- ISBN-10
- 0854041176
- Publisher
- Royal Society of Chemistry
- Year
- 2009
- Publication date
- 2009-04-03
- Pages
- 280
- Dimensions
- 234x156x16
- Weight
- 1233