Postharvest Physiology and Hypobaric Storage of Fresh Produce
Stanley (Retired Consultant, Miami, Florida, USA) Burg
CABI Publishing, 2004
225,75 €On orderDelivery: 2-3 weeks
Written by the world's leading authority on hypobaric storage, Postharvest Physiology and Hypobaric Storage of Fresh Produce fills a large gap in the existing literature.
- ISBN-13
- 9780851998015
- ISBN-10
- 0851998011
- Publisher
- CABI Publishing
- Year
- 2004
- Publication date
- 2004-06-28
- Pages
- 672
- Dimensions
- 248x182x39
- Weight
- 1606