Vegetables, Herbs and Spices
Royal Society of Chemistry, 1991
58,95 €On orderDelivery: 2-3 weeks
This supplement to McCance and Widdowson's 'The Composition of Foods' presents extensive new analytical results on over 450 foods.
- ISBN-13
- 9780851863764
- ISBN-10
- 0851863760
- Publisher
- Royal Society of Chemistry
- Year
- 1991
- Publication date
- 1991-01-01
- Pages
- 160
- Dimensions
- 188x247x13
- Weight
- 356