Miscellaneous Foods
Royal Society of Chemistry, 1994
50,75 €On orderDelivery: 2-3 weeks
This is a supplement to The Composition of Foods 5th Edition, providing the only authoritative, up-to-date and extensive compilation of nutrient composition.
- ISBN-13
- 9780851863603
- ISBN-10
- 0851863604
- Publisher
- Royal Society of Chemistry
- Year
- 1994
- Publication date
- 1994-01-01
- Pages
- 193
- Dimensions
- 246x190x11
- Weight
- 380