Quality and Preservation of Vegetables
Michael (University of Manitoba, Winnipeg, Canada) Eskin
Taylor & Francis Inc, 1989
633,75 €On orderDelivery: 2-3 weeks
This comprehensive work discusses those factors which contribute to the overall quality of the major vegetables grown in North America for the fresh market as well as methods for storing and preserving these crops
- ISBN-13
- 9780849355608
- ISBN-10
- 0849355605
- Publisher
- Taylor & Francis Inc
- Year
- 1989
- Publication date
- 1989-03-31
- Pages
- 322
- Dimensions
- 254x178x
- Weight
- 840