Developing New Food Products for a Changing Marketplace
Taylor & Francis Inc, 2007
220,75 €On orderDelivery: 2-3 weeks
Integrates various aspects of food product development, including marketing, technology, and packaging, as well as the process and organization required to develop products. Written by experts with years of industry experience, this book combines theory, practice, and pragmatism.
- ISBN-13
- 9780849328336
- ISBN-10
- 0849328330
- Publisher
- Taylor & Francis Inc
- Year
- 2007
- Publication date
- 2007-11-05
- Pages
- 612
- Dimensions
- 162x241x44
- Weight
- 1014