Handbook of Fat Replacers
Sibel (Thames Valley University, London, UK) Roller, Sylvia A. Jones
Taylor & Francis Inc, 1996
354,95 €On orderDelivery: 2-3 weeks
Technology is only beginning to catch up with the public demand for foods that are low in fat and taste good. This book describes the science and application of fat re placers in food products, including the multiplicity of technological, legislative, sensory, nutritional, and marketing issues involved.
- ISBN-13
- 9780849325120
- ISBN-10
- 0849325129
- Publisher
- Taylor & Francis Inc
- Year
- 1996
- Publication date
- 1996-06-20
- Pages
- 336
- Dimensions
- 234x156x
- Weight
- 1000