CRC Handbook of Dietary Fiber in Human Nutrition

Taylor & Francis Inc, 2001

392,75 €On orderDelivery: 2-3 weeks

Explores the chemistry, analytical methodologies, physiological and biochemical aspects, clinical and epidemiological studies, and consumption patterns of dietary fiber. This work offers coverage of non-plant food fibers, such as chitin and chitosan. It also includes a discussion of the interaction of fiber and phytochemicals.

ISBN-13
9780849323874
ISBN-10
0849323878
Publisher
Taylor & Francis Inc
Year
2001
Publication date
2001-06-27
Pages
736
Dimensions
254x178x
Weight
1474