Carcinogenic and Anticarcinogenic Food Components
Taylor & Francis Inc, 2005
392,75 €On orderDelivery: 2-3 weeks
Offers information on cancer-promoting and cancer-preventing food components, indicating their contents in foods, biological activities, and possible impact on human cancer risk. This title presents the multidisciplinary character of investigations on chemopreventive as well as carcinogenic properties of food components.
- ISBN-13
- 9780849320965
- ISBN-10
- 0849320968
- Publisher
- Taylor & Francis Inc
- Year
- 2005
- Publication date
- 2005-09-22
- Pages
- 404
- Dimensions
- 234x156x
- Weight
- 976