Lipid Technologies and Applications

Taylor & Francis Inc, 1997

633,75 €On orderDelivery: 2-3 weeks

"Provides a comprehensive review of the major technologies and applications of lipids in food and nonfood uses, including current and future trends. Discusses the nature of lipids, their major sources, and role in nutrition."

ISBN-13
9780824798383
ISBN-10
0824798384
Publisher
Taylor & Francis Inc
Year
1997
Publication date
1997-05-13
Pages
848
Dimensions
246x174x
Weight
1730