Handbook of Fruit Science and Technology
Taylor & Francis Inc, 1995
633,75 €On orderDelivery: 2-3 weeks
A true classic and continually bestselling reference in food science, this work offers comprehensive coverage of preharvest and postharvest handling and production.
- ISBN-13
- 9780824796433
- ISBN-10
- 0824796438
- Publisher
- Taylor & Francis Inc
- Year
- 1995
- Publication date
- 1995-08-18
- Pages
- 628
- Dimensions
- 254x178x
- Weight
- 1315