International Handbook of Foodborne Pathogens
Taylor & Francis Inc, 2003
633,75 €On orderDelivery: 2-3 weeks
This reference describes the management, control, and prevention of microbial foodborne disease
- ISBN-13
- 9780824706852
- ISBN-10
- 0824706854
- Publisher
- Taylor & Francis Inc
- Year
- 2003
- Publication date
- 2003-03-18
- Pages
- 860
- Dimensions
- 254x178x
- Weight
- 1748