Food Protein Analysis

Richard (University of Ulster, Coleraine, Northern Ireland) Owusu-Apenten

Taylor & Francis Inc, 2002

475,50 €On orderDelivery: 2-3 weeks

Ideal for planning, performing, and interpreting food protein analyses, especially as it relates to the effect of food processing on protei investigation results

ISBN-13
9780824706845
ISBN-10
0824706846
Publisher
Taylor & Francis Inc
Year
2002
Publication date
2002-05-24
Pages
488
Dimensions
234x156x
Weight
831