Baking, Bourbon, and Black Drink

The University of Alabama Press, 2018

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Understanding and explaining societal rules surrounding food and foodways have been the foci of anthropological studies since the early days of the discipline. Baking, Bourbon, and Black Drink, however, is the first collection devoted exclusively to southeastern foodways analyzed through archaeological perspectives.

ISBN-13
9780817319922
ISBN-10
0817319921
Publisher
The University of Alabama Press
Year
2018
Publication date
2018-08-28
Pages
248
Dimensions
231x154x20
Weight
530