Water Properties in Food, Health, Pharmaceutical and Biological Systems
John Wiley and Sons Ltd, 2010
376,50 €On orderDelivery: 2-3 weeks
Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10 focuses on the comprehension of the properties of water in foods, enriched by the approaches from polymer and materials sciences, and by the advances of analytical techniques.
- ISBN-13
- 9780813812731
- ISBN-10
- 0813812739
- Publisher
- John Wiley and Sons Ltd
- Year
- 2010
- Publication date
- 2010-06-11
- Pages
- 804
- Dimensions
- 256x180x43
- Weight
- 1648