Thermal Processing of Foods
John Wiley and Sons Ltd, 2011
270,50 €On orderDelivery: 2-3 weeks
- Covers thermal processing from technical to automation and process control - Theoretical and application aspects of thermal processing - Valuable to industry, university and government individuals - Discussion of future trends and directions .
- ISBN-13
- 9780813810072
- ISBN-10
- 0813810078
- Publisher
- John Wiley and Sons Ltd
- Year
- 2011
- Publication date
- 2011-03-18
- Pages
- 224
- Dimensions
- 157x232x17
- Weight
- 534