Hungry for Louisiana
Maggie Heyn Richardson
Louisiana State University Press, 2015
35,25 €On orderDelivery: 2-3 weeks
Food sets the tempo of life in the Bayou State, where people believed in eating locally and seasonally long before it was fashionable. Maggie Heyn Richardson takes readers to local farms, meat markets, restaurants, festivals, competitions, and roadsides to reveal the love, pride, and cultural importance of Louisiana's cuisine.
- ISBN-13
- 9780807158357
- ISBN-10
- 0807158356
- Publisher
- Louisiana State University Press
- Year
- 2015
- Publication date
- 2015-03-09
- Pages
- 176
- Dimensions
- 210x147x15
- Weight
- 272