Eating, Drinking, and Visiting in the South
Joe Gray Taylor
Louisiana State University Press, 2008
33,50 €On orderDelivery: 2-3 weeks
A lively, informal history of over three centuries of southern hospitality and cuisine, Eating, Drinking, and Visiting in the South traces regional gastronomy from the sparse diet of Jamestown settlers, who learned from necessity to eat what the Indians ate, to the lavish corporate cocktail parties of the New South.
- ISBN-13
- 9780807133514
- ISBN-10
- 0807133515
- Publisher
- Louisiana State University Press
- Year
- 2008
- Publication date
- 2008-02-01
- Pages
- 200
- Dimensions
- 216x145x10
- Weight
- 240