Stir the Pot: The History of Cajun Cuisine
Marcelle Bienvenu
Hippocrene Books Inc.,U.S., 2008
17,50 €On orderDelivery: 2-3 weeks
From debunking myths about Cajun cooking to exploring the fascinating place of that food holds in Acadia, this work presents the complex history of this well-loved ethnic cuisine in a most palatable manner.
- ISBN-13
- 9780781812122
- ISBN-10
- 0781812127
- Publisher
- Hippocrene Books Inc.,U.S.
- Year
- 2008
- Publication date
- 2008-06-19
- Pages
- 208
- Dimensions
- 228x155x12
- Weight
- 298