The Best of Ukrainian Cuisine
Bohdan Zahny
Hippocrene Books Inc.,U.S., 1998
19,95 €On orderDelivery: 2-3 weeks
Presents both traditional and contemporary Ukrainian cuisine in an easy-to-use menu format. Using a variety of ingredients, this comprehensive guide to Ukrainian cooking includes favourites such as zakusky, ioushky, kasha, pyrizhky and medovyky. Menu terms are in Ukrainian and English.
- ISBN-13
- 9780781806541
- ISBN-10
- 0781806542
- Publisher
- Hippocrene Books Inc.,U.S.
- Year
- 1998
- Publication date
- 1998-05-21
- Pages
- 295
- Dimensions
- 217x142x17
- Weight
- 390