Complete Book of Preserves, Pickles, Jellies, Jams & Chutneys

Catherine & Mayhew, Maggie Atkinson

Anness Publishing, 2009

16,50 €On orderDelivery: 2-3 weeks

The book includes over 150 different jams, jellies, marmalades, relishes, mustards and sauces. Each recipe is accompanied by color photographs and easy-to-follow step-by-step instructions to ensure perfect results every time.This stunning book is the perfect companion for preserving and is a must for every kitchen and every cook.

ISBN-13
9780754821779
ISBN-10
0754821773
Publisher
Anness Publishing
Year
2009
Publication date
2009-09-30
Pages
264
Dimensions
226x176x22
Weight
822