Food and Femininity in Twentieth-Century British Women's Fiction

Andrea Adolph

Taylor & Francis Ltd, 2009

157,50 €On orderDelivery: 2-3 weeks

An intervention into the ways in which British women novelists explore and challenge the limitations of the mind-body binary historically linked to constructions of femininity. It focuses on how women's relationships to food (cooking, eating, and serving) are used to locate women's embodiment within the everyday.

ISBN-13
9780754667346
ISBN-10
0754667340
Publisher
Taylor & Francis Ltd
Year
2009
Publication date
2009-10-28
Pages
192
Dimensions
234x156x
Weight
453