Food in Shakespeare
Joan Fitzpatrick
Taylor & Francis Ltd, 2007
259,95 €On orderDelivery: 2-3 weeks
Studies the common and exotic food in Shakespeare's plays. This book explores early modern English dietary literature to understand the uses, as well as the social and moral implications, of food in Shakespearean drama. It also focuses on the social and moral implications of familiar and strange foodstuff in Shakespeare's works.
- ISBN-13
- 9780754655473
- ISBN-10
- 0754655474
- Publisher
- Taylor & Francis Ltd
- Year
- 2007
- Publication date
- 2007-05-28
- Pages
- 176
- Dimensions
- 224x163x18
- Weight
- 442