Culinary Creation
James Morgan
Taylor & Francis Ltd, 2006
63,75 €On orderDelivery: 2-3 weeks
Intended to provide the student with an appreciation of the idea that various cuisines of the world have something unique to offer to a menu, this title draws on diverse culinary traditions including the Americas, Europe, Pacific Rim, Africa, the Middle East, and South Asia. It also includes a CD with recipes from around the world.
- ISBN-13
- 9780750679367
- ISBN-10
- 0750679360
- Publisher
- Taylor & Francis Ltd
- Year
- 2006
- Publication date
- 2006-03-03
- Pages
- 392
- Dimensions
- 254x178x
- Weight
- 730